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Egypt Farm Here at Egypt Farm we produce the most succulent sausages, just perfect for the traditional Sussex breakfast. Our livestock are all hand reared, and the sausage and bacon making is done in our 'on farm' butchery. We believe in rearing happy, healthy livestock to produce the best sausages you'll ever taste. The Best Sussex Breakfast Sausages David and Erica Turton manage Egypt Farm in Rushlake Green, Sussex. David farms the pigs and has won many championships with them, while Erica manages the sheep. We strive for the best quality in our livestock and the products we make. Sausages, pork and bacon are all made on the premises and sold via local farmers markets in Heathfield and other Sussex towns and villages. See our Farmers Markets page for a list of forthcoming markets where you can buy our products. Brief History Page Piggy Picture Page We supply local B&Bs,hotels, and pubs with our sausages. Word is spreading about our fantastic sausages - please ring for further details! 01435 830734
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